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Just need your collective opinion. How long after the "sell by" date would you suggest we eat this yogurt?
Yes, there are approximately 16 of these gracing our refrigerator shelf. And, let's put it this way, the "sell by" date does not end in "09."
Isn't the lighting in my fridge fabulous? I think I'm going to do my next blog portrait with my head in the refrigerator.
Di
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I never know when to throw that stuff out.
But I appreciate your bringing to my attention all the blog possibilities that come from photographing the inside of your fridge!
Of course, I guess I'd have to clean it first...
Posted by: fudgelady | January 08, 2009 at 01:39 AM
not sure about the yogurt, but aren't Vlasic pickles the BEST PICKLES EVER?
Posted by: Chris | January 08, 2009 at 09:22 AM
not sure about the yogurt, but aren't Vlasic pickles the BEST PICKLES EVER?
Posted by: Chris | January 08, 2009 at 09:25 AM
I have to admit to my husband still eating them 2 weeks after the sell by date.... Always smell first though!!!!!
Posted by: Annette | January 08, 2009 at 02:25 PM
If it isn't growing mold yet, it's fine.
If it is hard cheese and it's growing mold, cut the mold off the sides and it's fine.
If it's chicken or turkey and it has no mold but it smells, it isn't fine.
Posted by: joe "eat it if the green can't be seen" food safety expert | January 08, 2009 at 04:46 PM